A true classic - with a kick. The Tiki translation of this drink menu mainstay is marked with a distinctly local flavor. Special Tiki crab seasoning and plenty of vodka give this favorite a flavor all its own.

“They say that sometimes, a little hair of the dog that bit you is all you need. I can’t think of a better drink to get the party started or to start the day after.”
- Jennifer M.

You’ve heard of a Blue Hawaii. Well, this isn’t exactly the “Big Island” so our version is “Tikified” for your drinking pleasure. Smooth island rum is the ingredient of choice and the Blue Curacao gives this delicious drink its signature tropic color.

“I’m a sucker for a colorful drink with an umbrella! I order the Blue Tiki because it reminds me of being in the islands… miles away from everything.”
- Amy S.

Our tribute to our friends South of the Border, this spicy concoction is not for the faint of heart. Marinated with fresh jalapeno peppers, and flowing with fine tequila, this one’s bite may leave a mark.

“I’ve never shied away from a little spice. This drink has the perfect blend of sour and spicy. It’ll definitely get your attention.”
- Richard G.

The Beach Boys sang a song about it and our locals are definitely singing the praises of this island delight. This one features coconut rum with just the right amount of vanilla liqueur. The Kokomo is the perfect accompaniment for the fresh island tunes.

“The islands are all about flavor. Nothing gets me in that island state of mind like a little coconut rum. Well, maybe more than a little. ”
- Megan R.

This one put us on the map. The Mai Tai is not only our signature drink; it has earned a serious reputation at the Tiki Bar. Just ask the locals. Tropical fruits blend gently together with our finest island rum to create the undeniable favorite of the Tiki natives. Get indoctrinated now!

“I can’t tell you how many great stories I’ve heard that start with…‘we were having a few Mai Tais at the Tiki Bar and before you know it… ’ The Mai Tai at the Tiki is the real deal.”
- Jason Z.

In true Tiki Bar fashion, we’ve taken a classic, in this case the Screwdriver, and put our own unique twist on it. So what else is new? The Orange Crush is made with freshly squeezed oranges and is further articulated with a rush of orange flavored vodka.

“The Orange Crush is my faithful standby. I may stray from time to time, but I never venture too far from this drink. It’s like an extra sweet, ridiculously good Screwdriver.”
- Sarah S.

Think of a gentle island breeze with a hint of citrus and floral aromas. Add the finest island rum to that and you’ve got the Tiki Blossom – a nostalgic favorite.

“I think I started ordering Tiki Blossoms because of the name. It just sounded so authentic and seemed to capture the whole Tiki Bar vibe. And I have to say that there’s nothing better on a hot summer day.”
- Emma I.

Looking for an especially cold and creamy treat to cool you down in the Summer sun? Look no further than the Tiki Sickle, a refreshing, orange cream drink infused with a rich almond flavored liqueur.

“I only have one complaint about the Tiki Sickle. It’s so good that I inevitably drink it too fast and get a mean case of brain-freeze. Other than that, it’s pretty much the perfect drink.”
- Caroline M.

No offense to our friends from New York, but this drink has nothing in common with the tea of Long Island fame. Our version, distinctively southern in inspiration, is a delightful blend of sweet tea and delicious raspberry vodka.

“Quite simply, it’s the nectar of the Tiki gods.”
- Brian L.